Tag: <span>saffron</span>

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different types of saffron

There are different types of saffron produced, the types of which are as follows: Super Negin One of the best and top-in-line types of saffron is super Negin saffron. This unique Iranian saffron has long and relatively extended stalks.This type is the result of the first harvest from the lands. Same as all kinds of saffron,...

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Saffron Applications

saffron applications (Crocus sativus L.) have been an important subject of interest for research teams in the past two decades because of their various biological properties. Chemical analysis has shown the presence of more than 150 components in saffron stigmas. Here, we review the medicinal and industrial applications of saffron. Then, the new findings from...

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French dishes with saffron-4

Saffon is the most precious spice in the world. It can be used in many dishes and many French dishes with saffron. Iran the country that is the hub of cultivating saffron has a high rate of exporting saffron to France. you can find some French dishes with saffron below: Provencal Vegetable Soup Ingredient chicken stock,...

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French dishes with saffron-3

Saffon is the most precious spice in the world. It can be used in many dishes and many French dishes with saffron. Iran the country that is the hub of cultivating saffron has a high rate of exporting saffron to France. you can find some French dishes with saffron below: Ambrosial Roasted Garlic Cauliflower Ingredient...

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Arabian dishes with saffron – 2

Iran is the origin of saffron in the world. this country is located in the Middle East and neighbor to Arab countries. There are many Arabian dishes with saffron. You can find 4 Arabian food with saffron: saffron Couscous Origin: North Africa Ingredient Couscous, onion, chicken stock, flat-leaf parsley, butter, salt, 1/8 teaspoon crushed saffron threads Saffron...

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Saffron as a natural dye

Saffron is a natural dye. Natural dyes are colorants obtained from plants or minerals. The majority of them are derived from plant sources—roots. Saffron as a natural dye has vivid crimson stigmas of saffron which are collected and dried for use mainly as a seasoning and coloring agent. this dye has three primary compounds: safranal, crocin, and picrocrocin....

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Qaen is the heart land of Iranian Sasffron

Qaen is a city at the East of Iran. This city is located at South Khorasan province. This city is famous in the world because of two products, saffron and barberry. Qaen history back to the thousand years ago. Marco polo mentioned to this city in his book. it is said that the name of...

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Saffron classifications

Iranian saffron is the most precious one in the world. This country’s share international market was more than 40 percent in 2021and earned 273 million dollar of exporting saffron in that year. Iranian saffron has 4 main classifications. Super Negin, Negin, semi Negin and Pushal. The main important element for saffron classifications is coloring. super...

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Saffron

The crimson threads of  flower of Crocus sativus is called saffron. It is the most expensive spice in the world. Iran has the highest proportion of saffron market in the World. Iran share market was up to 44 percent in 2020. Qaen city in khorasan province is the heart land of cultivating this spice in...

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Safranal is responsible for the aroma of saffron

safranal it belongs to the class of organic compounds known as organic oxide. it is a neutral compound. this material is a component of saffron. the spice made from drying the stigmas and is belong to crocus flowers (Crocus sativus).it is an organic compound extracted from saffron. Safranal is the constituent primarily responsible for the aroma of...

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